
Our story, mission, and the people driving agricultural change worldwide.
Years of Impact
AgriScience was founded in 2014 by a group of agricultural scientists and community organizers who believed that the gap between lab research and farm reality could be closed. What started as a pilot project in rural India — training 200 farmers on soil health management — has grown into a global organization operating across 28 countries.
Today, we work at the intersection of science, technology, and traditional farming wisdom. We believe that sustainable agriculture isn't just about feeding people — it's about building resilient communities, protecting biodiversity, and creating economic opportunity for the world's most vulnerable populations.
To advance sustainable agriculture through scientific research, community education, and technology transfer — empowering farming communities to thrive in a changing climate.
A world where every farmer has access to science-based tools and knowledge, where food systems are equitable, and where agriculture regenerates rather than depletes the earth.
Integrity in research, respect for indigenous knowledge, commitment to community ownership, environmental stewardship, and transparency in everything we do.
A decade of growth, learning, and impact across the agricultural landscape.
Launched with a pilot soil health project reaching 200 farmers across 5 villages in Uttar Pradesh.
Opened offices in Kenya and Tanzania, introducing drought-resistant crop varieties to 3,000 farmers.
Inaugurated our applied research laboratory in Bangalore, partnering with 12 universities globally.
Launched mobile-based advisory platform serving 25,000+ farmers with real-time crop management data.
Received the UN Food Systems Champion Award. Now active across 28 countries with 200+ staff members.
Passionate experts united by a common goal — transforming agriculture through science and community.
Agricultural economist with 20+ years of experience in food policy and rural development.
Agricultural economist with 20+ years of experience in food policy and rural development.
Agricultural economist with 20+ years of experience in food policy and rural development.
Join our team of researchers, volunteers, and advocates working toward a food-secure future.
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